I dabbled back into my holistic roots and made some homemade Ginger Syrup. Ginger is an amazing and useful herb. It’s well known for its anti nausea and digestive properties, but it’s also anti inflammatory which is very helpful if you are suffering from chronic disease such as myself.
Further it is antispasmodic, diaphoretic, a circulatory stimulant, and appetite stimulant. It’s great for diabetics suffering from diabetic nerve pain and poor circulation.
Ginger is an immune booster and definitely a great helper with Covid cases still at large. The best part about ginger is that it is natural, health promoting, and great tasting, which isn’t always the case with other herbal preparations. It is delicious food as well as powerful medicine.
It’s amazing when poured over vanilla ice cream, stirred into oatmeal or yogurt. To use ginger for health benefits, take a spoonful if you’re not feeling well, if you’re nauseous, or if you’re suffering from sluggish digestion. It’s wonderful stirred into hot tea. You can also enjoy your ginger syrup stirred into mineral water. It makes a natural ginger ale that settles your stomach and tastes great at the same time.
I am thinking of making this product available on my Etsy Shop, of course fresh to order. I think it’s amazing with the flu season just around the corner and with a little extra that we can arm ourselves with.